Tag Archives: experiments gone awry in the kitchen

Prune and walnut whole-wheat/oat muffins = failure muffins

So, I take recipes from cookbooks and try to give them a “make over” by substituting (sometimes the entire recipe) with healthier, more wholesome ingredients. I tried it a few times with great success and then I got brave. Now I try it all the time. And well….let’s be honest. It just doesn’t always work out.

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